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Biomass valorisation technologies and commercialisation pathways to create value

8. Dezember 2022
09:00 – 11:00 Uhr
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In the frame of the circular economy and bio-based thinking, an increased attention is going to the valorisation of food waste, preferably producing new products/derivates of the food waste with an added value as high as possible in the valorisation chain. During this workshop European and Asian SMEs will showcase how they as agri-food companies explore new economic opportunities regarding the valorisation of food waste and side streams

Theme: Solutions to reduce food waste. Topics to be covered waste valorization natural methods and sidestreams valorization technologies.